About Us
Founded in 2018
A Sophisticated Interpretation Of Authentic Chinese Cuisine
With stores in Melbourne, Sydney and Brisbane, The Alleyway Kitchen is expanding rapidly.
We are setting up the central kitchen,improving the training process and coordinating systems throughout the entire supply chain management.
A distinctive, high-quality and authentic cuisine, food and drinks are done flawlessly.
Words from Director
My Dream and Food Philosophy
I opened the 1st Alleyway Kitchen at Hawthorn in 2018. It is my dream to bring the most Authentic Asian cuisine to western countries and become the largest Chinese food franchise in Australia.
We present delicious and enticing dishes and promise to never stay on the existing menus.
– William Kuo, Managing Director
